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Local students cook it up

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Contributed photo WHS students Andrew Bastian, Melissa Cain, Danielle Crowley and Jess Kraff made award-winning beef kabobs, rice and a pineapple/coconut slushy during the Clark County Culinary Competition.

Students from Washougal High School participated in a culinary competition against three schools and came away winners.

They competed against students from Woodland, Prairie and Battle Ground high schools in the fourth annual Clark County Culinary Competition April 21.

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