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Coast to Coast sells seafood in the street

Food truck offers fish tacos, lobster rolls at Camas-Washougal spots

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A customer adds sauce to his seafood order at the Coast to Coast Fresh Eats & Catering truck Sept. 15, as the owner's son, Zach Herndon, prepares for the next customer, during "Pirates in the Plaza," in downtown Washougal. Herndon's father, Jess Herndon (not pictured), started his food truck business in July 2018, and is normally located in the Camas Produce parking lot.

A former Maine chef is parking his food truck in Camas and Washougal, and offering fresh lobster rolls, grilled crab cakes and fish and chips.

Jess Herndon, a Vancouver native who lived in Maine for almost a decade before returning to the Pacific Northwest, started his new business, Coast to Coast Fresh Eats & Catering, in July 2018. Herndon, his son, Zach, and another employee, RJ Severin, can often be found serving lunch from the parked food truck near Camas Produce, 2940 N.E. Everett St., Camas.

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