A former Maine chef is parking his food truck in Camas and Washougal, and offering fresh lobster rolls, grilled crab cakes and fish and chips.
Jess Herndon, a Vancouver native who lived in Maine for almost a decade before returning to the Pacific Northwest, started his new business, Coast to Coast Fresh Eats & Catering, in July 2018. Herndon, his son, Zach, and another employee, RJ Severin, can often be found serving lunch from the parked food truck near Camas Produce, 2940 N.E. Everett St., Camas.