UW, WSU invite Washingtonians to participate in food security study

The University of Washington and Washington State University, with support from Tacoma Community College, have created the Washington State Food Security Survey to gain a better understanding of how the COVID-19 pandemic has impacted economic security and food access for Washingtonians.

All Washington residents age 18 and older are asked to participate in the study, which is available on computers or smartphones at redcap.link/wafood.