![Washougal resident Maurie Smith makes and sells granola without gluten, soy, nuts, refined sugar or animal products.](https://www.camaspostrecord.com/wp-content/uploads/2022/04/0414_loc_hippiegranola2-300x200.jpg)
Washougal’s Hippie Granola Co. is branching out
Maurie Smith learned to cook and bake as a youngster, inspired by her aunts’ encouragement and cookbooks. Something “clicked” in her mind when she made granola for the first time, however, and she hasn’t stopped since.